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Fillet Cateau is a boneless fish cut known for its light flavor and soft, flaky texture—ideal for quick, healthy meals. Whether pan-fried, lightly curried, or steamed, it offers a clean taste that pairs beautifully with local spices and sauces.

Carefully trimmed and frozen for convenience, this fillet is easy to prepare and suited for both home kitchens and foodservice menus. SaveShop ensures top quality in every pack, preserving freshness and flavor.

For a versatile, boneless seafood option, Fillet Cateau is a staple in Mauritian cooking.